A Special Evening Under the Stars—
Wine and Food Pairing
You are invited to a very special evening hosted by
Stingray Point Marina. We are bringing together
The Country Vitner and The Table at Wilton to present an unforgettable evening of wine and food. Saturday, May 20, 2017, starts at 5:00pm.
This year we will be under the roof of the Pavilion at the Deltaville Maritime Museum. View directions here.
Sommelier Ed Childers of The Country Vitner will share information about each of 6 special French wines he has selected for the evening. And Helen Elizabeth Ward, Chef and Owner of The Table at Wilton, will present a selected food pairing for you to enjoy with each wine.
Cost of this special event is $55
Seating is limited to just 48 people.
To view this exceptional menu of selected wines and food,
click this menu image below:
If you would like to attend this event, click here to register and pay with a credit card or Paypal. Please note: You are not fully registered until payment has been received.